Guided tours at Cal Majuba Cheese Factory

At Cal Majuba we carry out guided tours

Once at the farm/dairy, I’ll show you the sheep and give you a brief explanation of the daily process we follow in managing the flock. I’ll show you the milking room and explain the entire daily operation.

Afterwards, we’ll visit the cheese dairy and I’ll briefly explain how I make the cheese. To finish, we’ll do a tasting of: yogurt, recuit (fresh cheese), mató, lactic curd, semi-cured cheeses, pressed cheeses, almadroc, and tupí (a minimum of 6 products), which will vary depending on the season and availability.