The tavern's cuisine is based on the most traditional Italian dishes using only the freshest ingredients.
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Tomato, fresh mozzarella, oregano and olive oil.
Mézclum, sweet corn, tuna, grated carrots, hard-boiled egg and white asparagus.
Mesclun, goat cheese, tomato confit, walnuts and pinions.
Mesclun, fried bread, Parmesan, walnuts, bacon and breared chicken.
Mesclun, fresh mozzarella, tomato, avocado and basil leaves.