Visits to the Xocland chocolate factory

La Massana hosts the first chocolate factory in Andorra. Its cold and dry climatic conditions favor the production of an intense and pure chocolate, made with 100% natural ingredients. At Xocland, the chocolate manufacturing process is comprehensive: from the selection of the best cocoa beans in the world to their processing with state-of-the-art technology. The result is fresh chocolates and bonbons of exceptional quality, all made in the Principat.

Data from the sources named on each event, among them agenda.ad, the cultural agenda of the Government of Andorra, the comuns and Andorra Turisme.